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Serum Zinc Evolution in Dysphagic Patients that Underwent Endoscopic Gastrostomy for Long Term Enteral Feeding

dc.contributor.authorSantos, CA
dc.contributor.authorFonseca, J
dc.contributor.authorMartins Lopes, MT
dc.contributor.authorCarolino, E
dc.contributor.authorSousa Guerreiro, A
dc.date.accessioned2017-05-24T15:10:50Z
dc.date.available2017-05-24T15:10:50Z
dc.date.issued2017-03
dc.description.abstractBACKGROUND AND OBJECTIVES: Patients undergoing endoscopic gastrostomy (PEG) present with protein-energy malnutrition (PEM) but little is known about zinc status. Our aim was to evaluate serum zinc, its relationship with serum proteins and with the nature of the underlying disorder, during the first 3 months of PEG feeding. METHODS AND STUDY DESIGN: Prospective observational study during a 3-month period after gastrostomy. Data was collected at initial PEG procedure (T0), after 4 (T1) and 12 weeks (T3). Initial evaluation included: age, gender, disorder causing dysphagia, Neurological Dysphagia (ND) or Head and Neck Cancer (HNC), NRS-2002, BMI, albumin, transferrin, zinc. At T1 and T3, a blood sample was collected for zinc, albumin, transferrin. Serum zinc evaluation was performed with ICP-AES - Inductively Coupled Plasma-Atomic Emission Spectroscopy. Patients were fed with homemade meals. RESULTS: A total of 146 patients (89 males), 21-95 years were studied: HNC-56, ND-90 and low BMI in 78. Initial low zinc in 122; low albumin in 77, low transferrin in 94; low values for both proteins in 66. Regarding the serum protein evolution, their levels increase T0-T3, most patients reaching normal values. zinc has a slower evolution, most patients still displaying low zinc at T3. Significant differences between the 3 moments for zinc (p=0.011), albumin (p<0.0001) and transferrin (p=0.014). CONCLUSION: PEG patients are prone to PEM and zinc deficiency. Most patients present decreased zinc, suggesting that zinc deficiency is common in PEG candidates and is not corrected during 3 months of enteral feeding. Zinc deficiency should be expected and teams taking care of PEG patients should use zinc supplementation.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationAsia Pac J Clin Nutr. 2017 Mar;26(2):227-233.pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.17/2688
dc.language.isoengpt_PT
dc.publisherHEC Presspt_PT
dc.subjectHSM MEDpt_PT
dc.subjectDeglutition Disorders/bloodpt_PT
dc.subjectDeglutition Disorders/etiologypt_PT
dc.subjectEnteral Nutrition/methodspt_PT
dc.subjectGastrostomy/adverse effectspt_PT
dc.subjectHead and Neck Neoplasms/complications
dc.subjectLaparoscopy
dc.subjectNervous System Diseases/complications
dc.subjectProspective Studies
dc.subjectProtein-Energy Malnutrition/etiology
dc.subjectSerum Albumin/analysis
dc.subjectTransferrin/analysis
dc.subjectZinc/blood
dc.subjectZinc/deficiency
dc.titleSerum Zinc Evolution in Dysphagic Patients that Underwent Endoscopic Gastrostomy for Long Term Enteral Feedingpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage233pt_PT
oaire.citation.issue2pt_PT
oaire.citation.startPage227pt_PT
oaire.citation.titleAsia Pacific Journal of Clinical Nutritionpt_PT
oaire.citation.volume26pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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