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Low Serum Chromium Is Rare in Patients That Underwent Endoscopic Gastrostomy For Long Term Enteral Feeding

dc.contributor.authorSantos, CA
dc.contributor.authorFonseca, J
dc.contributor.authorCarolino, E
dc.contributor.authorSousa Guerreiro, A
dc.date.accessioned2018-01-31T16:15:59Z
dc.date.available2018-01-31T16:15:59Z
dc.date.issued2017-07
dc.description.abstractBACKGROUND: Patients that underwent Percutaneous Endoscopic Gastrostomy (PEG) present with protein-energy malnutrition. Trace elements are required in small quantities and Chromium (Cr) displays a major role in the metabolism. OBJECTIVE: This study aims to evaluate Cr levels and its relationship with serum proteins, BMI and underlying diseases during the first 3 months of PEG feeding. METHODS: Prospective observational study during 3-months, when PEG was performed (T0), after 4 (T1), and 12 weeks (T3). Initial evaluation included: age, gender, underlying disease, NRS-2002, BMI, serum albumin, transferrin and Cr concentration. At T1 and T3 a blood sample was collected for Cr, albumin and transferrin. A Graphite Furnace Atomic Absorption Spectroscopy was used to assess Cr. According with the underlying disease, patients were divided into two groups: head and neck cancer (HNC) and neurological dysphagia (ND). All patients were fed with homemade meals. RESULTS: A one hundred and twenty-nine patients (80 males), 26-95 years old were studied: HNC-52; ND-77. The observed data included low mean values of BMI from 71 patients; low Cr-8, low albumin-70, low transferrin-85 and 57 with both proteins low. Albumin was associated with survival time ( P =0.024) and there was a significant correlation between albumin and Cr (r=0.217, P =0.012). A good evolution of Cr and proteins values was observed, with no low Cr levels at T3. CONCLUSION: Low serum Cr is rare in PEG-patients, with no relationship to other studied parameters. For the minority of patients displaying low Cr before gastrostomy, homemade PEG meals seem to be effective.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationArq Gastroenterol. 2017 Jul-Sept;54(3):211-216.pt_PT
dc.identifier.doi10.1590/S0004-2803.201700000-25pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.17/2874
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherInstituto Brasileiro de Estudos e Pesquisas de Gastroenterologia - IBEPEGEpt_PT
dc.subjectAdultpt_PT
dc.subjectAgedpt_PT
dc.subjectAged, 80 and overpt_PT
dc.subjectBody Mass Indexpt_PT
dc.subjectChromiumpt_PT
dc.subjectFemalept_PT
dc.subjectGastrostomypt_PT
dc.subjectHumanspt_PT
dc.subjectMalept_PT
dc.subjectMiddle Agedpt_PT
dc.subjectProspective Studiespt_PT
dc.subjectProtein-Energy Malnutritionpt_PT
dc.subjectEnteral Nutritionpt_PT
dc.subjectHSM MEDpt_PT
dc.titleLow Serum Chromium Is Rare in Patients That Underwent Endoscopic Gastrostomy For Long Term Enteral Feedingpt_PT
dc.title.alternativeO Cromo Sérico Baixo É Raro em Doentes Submetidos a Gastrostomia Endoscópica Para Nutrição Entérica de Longa Duraçãopt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage216pt_PT
oaire.citation.issue3pt_PT
oaire.citation.startPage211pt_PT
oaire.citation.titleArquivos de Gastroenterologiapt_PT
oaire.citation.volume54pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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