Publication
Is Saccharomyces Boulardii Really Safe?
| dc.contributor.author | Alves, C | |
| dc.contributor.author | Afonso, I | |
| dc.contributor.author | Leiria-Pinto, P | |
| dc.date.accessioned | 2018-02-15T11:02:13Z | |
| dc.date.available | 2018-02-15T11:02:13Z | |
| dc.date.issued | 2017 | |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.citation | J Investig Allergol Clin Immunol. 2017;27(6):384-386 | pt_PT |
| dc.identifier.doi | 10.18176/jiaci.0194 | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.17/2897 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Spanish Society of Allergology and Clinical immunology | pt_PT |
| dc.subject | Food protein-induced enterocolitis syndrome–like | pt_PT |
| dc.subject | Hypersensitivity reactions | pt_PT |
| dc.subject | Saccharomyces boulardii | pt_PT |
| dc.subject | HDE ALER | pt_PT |
| dc.subject | HDE GAS PED | pt_PT |
| dc.title | Is Saccharomyces Boulardii Really Safe? | pt_PT |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| oaire.citation.endPage | 386 | pt_PT |
| oaire.citation.issue | 6 | pt_PT |
| oaire.citation.startPage | 384 | pt_PT |
| oaire.citation.volume | 27 | pt_PT |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | article | pt_PT |